Franks Corner Bar and Grill, your go-to culinary destination nestled in the heart of Franschhoek. Our menu is crafted with passion and flair, showcasing a delectable array of dishes designed to tantalise your taste buds and leave you craving more. Indulge in the succulent flavours of our signature steaks, cooked to perfection and served with your choice of mouthwatering sides. Dive into the bold and zesty sensation of our blackened prawn tostadas, a fusion of fresh seafood and vibrant spices that will transport you to culinary bliss.
Smokey aubergine, hummus, haloumi fried zucchini & sesame, flat bread
Cajun spiced prawn, crisp tortilla, avocado, chipotle lime crema
Sour cream, pico de gallo, parmesan, coriander
Seared tuna, black pepper, honey & soy-mirin, orange (subject to availability)
Two cornmeal battered frankfurters with mustard mayo, housemade ketchup & pickled cucumber
Chipotle, black bean salsa, avocado, crema
Tossed in homemade hot sauce & ranch
Poached prawns, avocado, horseradish, tomato & Marie Rose sauce
Crispy cajun squid with spring onions, coriander, hot sauce & garlic aioli
Saldanha bay mussels, steamed in white wine, gremolata, cream
BBQ grilled cauliflower, carrot & miso puree, crispy garlic & onion, mustard leaves, chives & garlic aioli
Pira BBQ pork chop, braised red cabbage, mustard cream, blue cheese
Pira grilled deboned thigh and leg, Nashville hot chicken basting, pickles.
Slow cooked pork ribs, Smokey Stout and BBQ
Cajun style braised oxtail, chorizo, butter beans with pommes puree
Braised short rib, reduced braising jus, pommes puree and, coleslaw or fries
Chopped ocean clams, bacon, potato, old bay seasoning, chives & garlic butter ciabatta
Smokey BBQ pulled short rib, chives, topped on American style Mac & Cheese
Creole style rice with Cajun spiced monkfish, prawns, chorizo & green pepper
Rump cubes, red kidney beans, tomato base, topped with shredded cheddar, crème fraiche and Jalapeño cornbread
BBQ grilled boneless chicken thigh, housemade pickles, lettuce, ranch.
Beef patty, BBQ sauce, tomato, lettuce, chopped onion
Pulled BBQ short rib, Coleslaw housemade pickles
FBC beer battered hake, dill, lemon-caper mayo, housemade pickles
Marinated plum tomatoes, smashed cucumber, avo, red onion, danish feta & honey-mustard dressing
Cos lettuce, croutons, parmesan, anchovy Caesar dressing (grilled chicken and poached prawns add-ons at an additional cost)
Halved Iceberg lettuce head, blue cheese dressing, crispy bacon, tomato & chives
Citrus rocket salad, marinated tomato, pickled onions, balsamic glaze, lime salt & bocconcini balls served on a flat bread
We proudly serve a curated selection of premium in house brewed beers, seltzers and lemonades, we also stock a variety of hard liquor and Franschhoek produced wines bringing the local vineyards to your seat creating a perfect pairing with its delicious food offerings.
@franks_corner_za
Tuesday – Sunday 12pm – 9pm
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